Meat Church Pulled Pork & Game Day Grub with Matt Pittman

Traeger Kitchen Live puts you in the kitchen with your favorite Traeger chefs & pitmasters, where they walk you through the steps of cooking a different wood-fired meal each episode. Catch up on missed episodes and re-watch videos on cooking different meals on your Traeger wood pellet grill at


Get game day ready with the king of the Dallas Cowboy tailgate scene. Matt Pittman is hosting our next Traeger Kitchen Live, showing you how to create a winning spread of pig shots, the ultimate game day dip, and pitmaster-approved pork butt. Tune in Thursday, 9/16, at 7pm ET right here on our YouTube channel. Click the “set reminder” button to get notified.

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