Smoked Short Ribs Recipe | Red Wine Reduction | Creamy Mashed Potatoes

On this show, we do a smoked short ribs recipe with a homemade red wine reduction paired with some Creamy Mashed Potatoes then put it all together. It’s time to up your backyard BBQ game with this amazing fall classic smoked short ribs recipe.

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Fat Separator with Bottom Release, 4-Cup Gravy & Fat Separator with Strainer

Better Than Bouillon Roasted Beef
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Smoke short ribs till toothpick tender approximately 5 Hours @250 or 200f internal.
Follow along for creamy mashed or a red wine reduction. Any questions email me


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