The best homemade BIG MAC COPYCAT recipe made on the Pit Boss Ultimate Griddle. Don’t have a Pit Boss Griddle?? This homemade big mac recipe can be made in a frying pan or Blackstone flat top griddle. I’ve searched the internet and asked around and this is a step-by-step guide to creating the most ICONIC burger in American history. I give you the BIGGER BIG MAC!!!
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PIT BOSS 2-BURNER ULTIMATE LIFT-OFF GRIDDLE https://pitbossgrills.77jaha.net/galleryBBQ2
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1/2 cup mayonnaise
2 tablespoons French dressing
4 teaspoons sweet pickle relish
1 tablespoon finely minced white onion
1 teaspoon white vinegar
1 teaspoon granulated sugar
Incorporate and chill.
80/20 2-4 oz per patty.(pre-made)
What you need for the burger-
1 Roll per plus club roll
How to Build your burger.
Cheesed melted on a burger
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