The Traeger Induction® cooktop located on the side of the new Timberline grill allows for scorching-hot searing, sautéing, simmering, deep frying, and more, so there’s truly no limit to what you can cook. Now there’s no reason to go inside to get a crusty sear on your steaks, sauté veggies while your protein roasts, or scramble eggs to go with your smoked bacon—you can do it all while grilling on your Timberline.
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